I wound up taking photos at night, so they're not so great, but this is more or less what it looked like:
Curious About Pies
I'm an amateur cook who'd like to get really good at making pies. I've opted for the immersion method: between August 2011 and August 2012, I'm making at least one pie per week. On this blog, I'll share my pie progress.
Showing posts with label Lemon Meringue. Show all posts
Showing posts with label Lemon Meringue. Show all posts
Wednesday, September 14, 2011
Lemon Meringue!
I asked Suzanne what kinda pie to make and she said, without hesitation, Lemon Meringue.
I wound up taking photos at night, so they're not so great, but this is more or less what it looked like:
I wound up taking photos at night, so they're not so great, but this is more or less what it looked like:
Labels:
baking illustrated,
Lemon Meringue,
mark bittman,
sweet
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