The result of warm weather, a picnic, limited pie-prep time, and a love of chocolate. This is a mild, milk-chocolate-pudding-style pie, with a salty crushed-Nilla-wafer crust and topped with bourbon-flavored whipped cream.
Showing posts with label chocolate cream. Show all posts
Showing posts with label chocolate cream. Show all posts
Wednesday, August 8, 2012
Monday, August 29, 2011
Double-Pie Birthday Edition: Chocolate Cream and Strawberry Rhubarb!
Yesterday, in honor of Suzanne's birthday, I made two pies: a chocolate cream pie with a whipped cream topping, and a strawberry rhubarb pie with a closed top.
For info about the making of, keep reading below.
For info about the making of, keep reading below.
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